231 messages over 29 pages: << Previous 1 2 3 4 5 6 7 ... 17 ... 28 29 Next >>
Fasulye Heptaglot Winner TAC 2012 Moderator Germany fasulyespolyglotblog Joined 5847 days ago 5460 posts - 6006 votes 1 sounds Speaks: German*, DutchC1, EnglishB2, French, Italian, Spanish, Esperanto Studies: Latin, Danish, Norwegian, Turkish Personal Language Map
| Message 129 of 231 20 November 2010 at 1:01pm | IP Logged |
Zaterdag, 20 november 2010
Het volgende gerecht heb ik een beetje gevarieerd, dus er een milde versie van gemaakt omdat ik niet van scherp eten hou.
Ik noem het maar: KIDNEYBONEN MET MAÏS
De ingredienten:
- 1 blik kidneybonen
- 1 blik maïs
- 1 rode paprika
- 1 gele paprika
- 400 g aardappelen
- 2 lente-uitjes
- 2 EL olie
- 2-3 EL crème-fraîche
- 1 pakje gezeefde tomaten
- zout en peper
Dat wordt dus mijn weekend kookbeurt. Ik heb het zo gekookt dat ik eerst de uien met de paprika heb gekookt en dan water heb bijgevoegd om de aardappelen te koken. De andere ingredienten kwamen er later bij. Het heeft me lekker gesmaakt!
Fasulye
Edited by Fasulye on 20 November 2010 at 4:03pm
1 person has voted this message useful
|
Fasulye Heptaglot Winner TAC 2012 Moderator Germany fasulyespolyglotblog Joined 5847 days ago 5460 posts - 6006 votes 1 sounds Speaks: German*, DutchC1, EnglishB2, French, Italian, Spanish, Esperanto Studies: Latin, Danish, Norwegian, Turkish Personal Language Map
| Message 130 of 231 30 November 2010 at 2:13pm | IP Logged |
Martes, 30 noviembre 2010
La mia comienda para hoy: PASTELÓN DE COLORES / DE LEGUMBRES
Los ingredientes:
- 1 piemiento rojo
- 1 berenjena (= aubergine) mediana
- 1 calabacín (= zucchino)
- 2 zanahorias medianas
- 2 dientes de ajo
- 2 cucharadas soperas de aceite
- para la masa: 5 huevos y 3 cucharadas de queso parmesano
- sal y pimienta
- (additional: setas, vino)
Para comencer cociné los legumbres en una olla / una sartén. Al la fin poné los legumbres cocinados en una molde para pasteles y lo poné en el horno con 200 grados C para 30 minutos.
Otras personas comen pasteles de azucar, pero yo prefiereo comer un pastel de legumbres como este!!!
Fasulye
Edited by Fasulye on 30 November 2010 at 4:41pm
1 person has voted this message useful
|
Fasulye Heptaglot Winner TAC 2012 Moderator Germany fasulyespolyglotblog Joined 5847 days ago 5460 posts - 6006 votes 1 sounds Speaks: German*, DutchC1, EnglishB2, French, Italian, Spanish, Esperanto Studies: Latin, Danish, Norwegian, Turkish Personal Language Map
| Message 131 of 231 18 December 2010 at 4:15pm | IP Logged |
Sabato, 18 dicembre 2010
Ho fatto le spese e vorrei dunque cucinare domani, oggi è già tardi...
La mia ricetta: PASTA CON PEPERONI E MELANZANA
Gli ingredienti:
- 400 g di pasta
- 120 g di feta
(mezzo cucchiaino di peperoncino)
- 2 spicchi d'aglio
- 1 peperone giallo
- 1 peperone rosso
- 1 peperone verde
- 1 piccola melanzana
- basilico a fogli
(10 olive verdi)
- olio extravergine di oliva
- sale
Non mi piaccono mangiare peperoncini ed olive, per questo non le utilizzo. Si taglia la feta a cubetti e si lascia insaporirla nell'olio di oliva per mezz'ora.
Con questo formaggio è molto delizioso!!!
Fasulye
Edited by Fasulye on 24 December 2010 at 1:47pm
1 person has voted this message useful
| hrhenry Octoglot Senior Member United States languagehopper.blogs Joined 5130 days ago 1871 posts - 3642 votes Speaks: English*, SpanishC2, ItalianC2, Norwegian, Catalan, Galician, Turkish, Portuguese Studies: Polish, Indonesian, Ojibwe
| Message 132 of 231 18 December 2010 at 4:19pm | IP Logged |
I don't know why I didn't see this log earlier, but it's a great idea!
R.
==
1 person has voted this message useful
|
Fasulye Heptaglot Winner TAC 2012 Moderator Germany fasulyespolyglotblog Joined 5847 days ago 5460 posts - 6006 votes 1 sounds Speaks: German*, DutchC1, EnglishB2, French, Italian, Spanish, Esperanto Studies: Latin, Danish, Norwegian, Turkish Personal Language Map
| Message 133 of 231 18 December 2010 at 4:21pm | IP Logged |
hrhenry wrote:
I don't know why I didn't see this log earlier, but it's a great idea!
R.
== |
|
|
Yes, cooking multilingually is much more fun and I enjoy sharing this with my readers in this forum.
Fasulye
1 person has voted this message useful
|
Fasulye Heptaglot Winner TAC 2012 Moderator Germany fasulyespolyglotblog Joined 5847 days ago 5460 posts - 6006 votes 1 sounds Speaks: German*, DutchC1, EnglishB2, French, Italian, Spanish, Esperanto Studies: Latin, Danish, Norwegian, Turkish Personal Language Map
| Message 134 of 231 24 December 2010 at 1:46pm | IP Logged |
La vigilia di Natale (= Heiligabend), 24 dicembre 2010
Il pasto di Natale 2010: PENNE ALLA CREMA DI SPINACI
Gli ingredienti:
- 300 g di penne
- 300 g di spinaci freschi
- 250 g di ricotta
- un po' di succo di limone
- un po' di latte fresco
- sale
NB: Quando si cuoce gli spinazi, si ridurrono moltissimo. E è non recommendato di riscaldire gli spinaci. Delizioso!
Per mangiare questa sera, dopo la distribuzione delle strenne natalizie (= die Bescherung mit Geschenken), ho scelto questo:
KIWI CON YOGURT E MUESLI
Gli ingredienti:
- 6 kiwi maturi
- 4 vasetti di yoghurt naturale
- 60 g di muesli o cornflakes
- 2 cuchiaini di miele
Io utilizzo un miele specialmente per i diabetici.
Fasulye
1 person has voted this message useful
|
Fasulye Heptaglot Winner TAC 2012 Moderator Germany fasulyespolyglotblog Joined 5847 days ago 5460 posts - 6006 votes 1 sounds Speaks: German*, DutchC1, EnglishB2, French, Italian, Spanish, Esperanto Studies: Latin, Danish, Norwegian, Turkish Personal Language Map
| Message 136 of 231 24 December 2010 at 3:28pm | IP Logged |
Kuikentje wrote:
...but the dessert would be very bad for me because I'm very allergic to honey!!! I'm allergic to walnuts also, therefore when we buy the things we control the ingredients and don't buy the things which contain honey or walnuts. But like you said, the honey's good for the diabetics it's why you chose that i think. I eat maple syrup for sweeten my food for example yoghurt. have you eaten maple syrup? It's delicious but I don't know if it's good for the diabetics or if it's a special one for them. |
|
|
For the yoghurt with kiwi you don't need the honey. You can eat it completely without adding anything sweet (because the kiwis are sweet enough) or you can add sugar or sweetener.
Fasulye
1 person has voted this message useful
|
You cannot post new topics in this forum - You cannot reply to topics in this forum - You cannot delete your posts in this forum You cannot edit your posts in this forum - You cannot create polls in this forum - You cannot vote in polls in this forum
This page was generated in 4.3750 seconds.
DHTML Menu By Milonic JavaScript
|